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Christmas
November 2021
Classic Menu
24.95
Classic Starters
Poppadums
served with an assortment of homemade chutneys
Chicken 65 | Costail Samosa | Onion Bhaji | Amritsari Fish
Choice of Curry House Classics
Lamb Vindaloo
A Portuguese influenced sweet but very hot curry from Goa with onion, wine vinegar, garam masala and ghost chillies. Diner discretion is advised.
Lamb Jalfrezi
Traditional Bengali style sweet and sour medium spiced curry with sweet peppers and onions
Chicken Madras
A fairly hot Anglo-Indian curry originating from Madras during the time of the British Raj
Chicken Karahi [m]
A stir fried curry from Lahore made with garlic, ginger, tomatoes, sweet peppers, select spices and fresh chillies
King Prawn Bhuna [sf]
A medium hot well spiced flavourful dry curry garnished with shredded onions
Vegetable Dhansak
A hot sweet and sour Parsee lentil based curry
Vegetable Karahi
A stir fried curry from Lahore made with garlic, ginger, tomatoes, sweet peppers, select spices and fresh chillies
served with
Steamed Basmati Pilau Rice and Bread Basket
Signature Menu
29.95
Signature Starters
Poppadums
served with an assortment of homemade chutneys
Seekh Kebab | Coastal King Prawn | Onion Bhaji | Tandoori Chicken Tikka
Choice of Signature Curries
Chicken Tikka Masala
Medium spiced curry using San Marzano DOP tomatoes, almond & coconut powder, cream & fenugreek
Murgh Methi Palak
A mildly spiced dry chicken dish cooked with fresh spinach and sun dried fenugreek.
Dhaba Kukkad
Punjabi style chicken slow cooked in San Marzano DOP tomatoes, onion & spices
Kashmiri Rogan Josh
A Kashmiri classic, this is a hearty lamb curry cooked with onion and garam masala
Railway Lamb Curry
Northumbrian lamb cooked in a tomato based sauce with new potato, curry leaf & coconut
Jhinga Moiley
Indian Ocean king prawns in a mild ginger and coconut sauce
Goan King Prawns [d] [sf] [m]
King prawns cooked with freshly ground spices finished with coconut cream
Kacchi Biryani (Chicken, Lamb or Vegetable)
A traditional Hyderabadi dish of lamb or chicken served in a traditional handi
Signature menu served with
Served with
Basmati Pilau Rice and Bread Basket
Basket of assorted naan breads
Pre-orders Only due to limited capacity because of the staffing shortage. Thank you.
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